Tibetan incense stick - Sandalwood The Pure Scent of Sandal - N°16592

(3 customer reviews)

5.60 CHF

  • Quantity: 20pcs
  • Weight : 20gr
  • Size: 14cm
  • Origin: Nepal
  • Burn time: Approx. 65min

9 in stock

1 Stk.
5.60 CHF
5 Stk.
5.05 CHF /StkStk.
12 Stk.
4.50 CHF /StkStk.

Additional items

Goloka incense - Massala incens - Good Earth
2.80 CHF

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* Non-contractual photo.
* Dimensions and weight may vary slightly.
* Despite our best efforts to ensure that the photo is as close to reality as possible, a slight variation in color may occur.

Further information

Scent

Type of incense

Provenance

Brand


3 reviews for
Tibetan incense stick - Sandalwood The Pure Scent of Sandal - N°16592

  1. Hugo Magallon (confirmed customer) -

  2. Claudine Calo (confirmed customer) -

  3. Paola D. (confirmed customer) -

    Small sticks but I love it!

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Instructions for use

  • Light your incense stick, and once it's set, blow on the flame to extinguish it.
  • Blow a little more to fan the embers so that the stick burns well.
  • Plant it in a container filled with sand, or in a suitable holder (since Tibetan sticks don't have a thin end like bamboo rod incense, you'll need an incense holder with a sufficiently large hole).

Precautions

Valid for all types of fumigation (incense, plants, sticks, resins, wood, etc. natural or not)

  • Always air the room thoroughly.
  • Place your incense out of the reach of children and pets, on a suitable heat-sensitive support and away from anything flammable.
  • Never leave incense burning unattended.
  • Do not inhale smoke directly.

Frankincense is not recommended for pregnant women and can be dangerous for people with respiratory problems, babies, asthmatics and small animals.

About Gangchen Himalayan

Gangchen Himalayan offers quality Tibetan incense in powder or stick form, handcrafted according to ancestral recipes from Himalayan plants. These incenses are distinguished by their absence of artificial fragrances and harmful chemicals. Each stick is rolled by hand, perpetuating a traditional know-how handed down from generation to generation. You can also try Indian agarbattis, such as the prestigious HEM incense sticks.